Cafe Twenty Eight

Archive for the ‘Fish Specials’ Category

Fish Special  5/4/10

Fish Special: Pan Seared Wild Caught Albacore Tuna: Tuna has been marinated in a soy wasabi honey, served on top of rice noodles dressed with a scallion soy vinaigrette, with grilled asparagus and a drizzle of sesame oil. $19.00

Pan Seared wild caught Alaskan Cod, roasted thyme Brussels sprouts, johnny cake topped with a Larry Schultz poached organic egg.  The dish might sound a little odd, but the yolk from the poached egg helps to create the sauce as it soaks into the johnny cake (a corn pancake made with fresh corn) a hearty dish that is still light, but with a lot of flavor.

Pan seared Norwegian Salmon, Yukon gold mashed potatoes, caramelized shallots, deep fried beet chips $19.00

Fish Special: Pan Seared Wild Caught Sea Scallops on a bed of roasted golden beets,topped with carmelized fennel